IL CASTELLUCCIO COUNTRY RESORT
Restaurant
The place where taste, refinement and tradition meet
Our restaurant: a combination of quality, tradition and refinement
Welcome to the restaurant of Il Castelluccio Country Resort, where culinary refinement meets the excellence of Tuscan ingredients. Nestled in the heart of Mugello, our restaurant offers a unique gastronomic experience that celebrates the authentic flavors of Tuscany.
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Our Cuisine
Our restaurant, immersed in an atmosphere of elegance and charm, is the very essence of authentic Tuscany. We like to imagine ourselves as a “country restaurant” dedicated to curious palates who are looking for new and exciting culinary experiences.
Federico’s cuisine is a declaration of love for Tuscany. It reflects all his skill and passion in enhancing the products and gastronomic heritage of our lands. Creative and elegant dishes, which bow to tradition but know how to interpret it in a contemporary way, enhancing valuable and genuine ingredients.
The service is attentive to customer needs, always in line with the principles of the local “Slow Food”. The culinary tradition of Castelluccio, managed with passion, will allow you to taste the best food and wine art of Tuscany and Mugellana accompanied by the superlative wines of this generous land.
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The Place
The restaurant of the Castelluccio Country Resort is the ideal place to live magical and unforgettable moments.
Here you can taste ancient Tuscan recipes, accompanied by the renowned red wines of our generous and hospitable land.
Our in-house restaurant is a place of encounter and reflection, where every meal is a unique sensory experience.
The scents, colors and flavors of Tuscany come together to sublimate body and spirit, creating a perfect environment for the pleasure of good food.
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Breakfast
At the Castelluccio Country Resort, breakfast is a special moment. Served at the table, it offers a selection of fresh and local products, designed to start the day in the best way.
Every morning, our guests can enjoy delicious delicacies, prepared with high quality ingredients from the Tuscan territory.
Whether fragrant croissants, seasonal fruits or local meats and cheeses, each dish is a tribute to the tradition and authentic taste of our land.